My kids love these waffles! They are so quick and easy to make
Self Raising Flour – 180g
Salt – 1/2 tsp (omit if using salted butter)
Butter,melted – 110g
Granulated Sugar – 1 tbs
Eggs – 2, lightly beaten
Milk – 400ml
Vanilla Extract – 1/2 tsp
Mix together flour, sugar and salt if using
Make a well in the centre and pour in eggs,milk and vanilla extract. Whisk till combined
Stir in melted butter
Ladle into your waffle maker (as per manufacturer’s instruction). Mine takes a full ladle for each waffle. Close lid and cook till golden- again check how long is recommended by your manufacturer.Mine cooks in about 5 minutes

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